This Pellet Grill Outlet recipe will result in a wet paste which is brushed on the meat with a heavy paint brush, the type used for commercial basting. This is a pre-rub applied only before cooking and is not used for continous basting.

1. 1 cup Grape Seed Oil / Olive Oil
2. 1 TB Vinegar
3. 1 cup Traeger Pork & Poultry Shake
4. 1 cup Traeger Veggie Shake
5. ¼ cup Traeger Sweet Rub
6. 1 cup Traeger Texas Spicy BBQ Sauce
7. 1 cup Rocky Mtn. Honey Bourbon Sauce
8. 2 - 3 TB Garlic
9. 1 TB Black Pepper
10. 1 - 2 TB Cayanne Pepper
11. 1 TB All Spice